Canned coconut milk is a rich, creamy liquid made from grated coconut flesh and water. It's commonly used in various cuisines, especially in Southeast Asian dishes like curries, soups, and desserts. Coconut milk adds a distinct tropical flavor and creamy texture to dishes. It's a versatile ingredient that can be used in both savory and sweet recipes. When buying canned coconut milk, you may find different varieties like full-fat, light, or even coconut cream. Full-fat coconut milk has a higher fat content and thicker consistency, while light coconut milk has less fat and a more diluted flavor.
