Sea moss without salt can be used for:
Vegan Gelatin Replacement: A gelatinous texture makes it suitable for vegan desserts.
Smoothies and Beverages: Adds nutrients to drinks.
Soups and Broths: Enhances nutrition and thickens.
Skincare: Used in DIY face masks for potential skin benefits.
Nutrient-Rich Food: Offers vitamins, minerals, and antioxidants for overall health. Adjust seasoning in recipes as needed.