Rice powder has several versatile uses:
Cooking: It's commonly used as a thickening agent in soups, stews, and sauces due to its ability to absorb liquid and create a smooth texture.
Baking: Rice powder can be used in gluten-free baking as a substitute for wheat flour, providing structure and a light texture to baked goods like cakes, cookies, and bread.
Frying: It can be used as a coating for frying to create a crispy exterior on foods like chicken, fish, and vegetables.
Skincare: Rice powder is used in skincare products for its gentle exfoliating properties. It's finely ground and mixed into facial scrubs, masks, and cleansers to help remove dead skin cells and brighten the complexion.
Cosmetics: In cosmetics, rice powder is used as a natural alternative to talcum powder in products like face powders, foundations, and setting powders. It helps absorb excess oil and provides a smooth finish to the skin.
Traditional Remedies: In some cultures, rice powder is used in traditional remedies for soothing skin irritations, such as sunburns or rashes, due to its cooling and calming properties.
